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Throughout the United States there are an estimated 150,000 Game Fowl Farms. Some of them breeding and raising as many as 1,500 roosters a year and some game fowl farms raising a little as 10 game fowl yearly. Worldwide it is estimated that there are roughly 2.3 million game fowl farms. Now that's a lot of game fowl and a lot of feed money spent annually. I am always looking for other breeders so if you own a personal
game fowl site then here are some different places you can add your websites link to for free.
Try any of the following sites: Gamefowl Wiki
Game Fowl Links Game Fowl Farms
Game Fowl For Sale Game Fowl Breeders |
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Have you ever done an internet search to find the best looking game fowl photos? Remember that these photos belong to others and are not meant to be copied and used for yourself. I have found several sites that have great game fowl pictures on them. One site is called game fowl facts with a monster photo gallery, game fowl wiki, game fowl blog and game fowl message board. Another great place would be to look at the Online Game Fowl Cyber Show. This site is fairly new and offers a cash prize to contestants. There is a large variety of game fowl farms for adding links. I noticed another game fowl site yesterday for other breeders to add there game fowl farms or game fowl for sale sites to. Hope you enjoy these new sites. Out! |
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In a recent question over on the Gamefowl and Cockfighting Daily Q&A, JD McCoy ask members what gamefowl magazines are the best? As you can see from the responses members have different opinions on the matter. Some believe "Grit and Steel" is the best magazine while others feel that The Gamecock and Feathered Warrior are the best. I cant tell you which one is the best as you will have to decide for yourself. Feel free to reply to this topic and let me know what gamefowl magazine is the best? Don't forget to visit the only free gamefowl auction and game fowl boards.
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I see that recently a new gamefowl community has opened up. This site seems to have everything you could ask for from a user photo gallery to a wiki, forums, chat, blog and many other things. I recommend this site to everyone as it seems to have more options than I have found elsewhere. They have a free gamefowl and poultry auction also. The site is at http://www.gamefowlfacts.org Gamefowl Facts.
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"N" Is For Nutrition In Gamefowl Submitted by Sawman Grit and Steel 1974 By: Dr. Mickey hall, Clemson University What is game bird nutrition? When we have to consider the environment the bird is in, the bird itself as well as the effect the combination the environment plus bird will leave, Environment - Bird - Environment The purpose of nutrition is to provide nutrients for functional needs. So the nutrients for game birds will be different than that of a laying hen. Consideration for the welfare of that animal while in captivity along with the breeding must be dealt with when providing the proper nutrients. Remember that half the breeding goes down the throat. What are the best concepts of Nutrition? We feed birds to meet nutrient requirements NOT certain ingredients. Therefore, we must select ingredients based on particular properties. Ingredients are combined to balance nutrients to maintain a specific bird for a specific purpose. Nutrients are for maintenance plus performance of the bird. What are nutrients? Simply elements or compounds that are essential for life. Nutrients can act independently when put in a diet. Nutrients can even have an antagonistic or toxic effect. What are some common nutrients? Read the rest of this article at The Gamefowl World a "sister site" of The Poultry World and Gamefowl Poultry News Daily One of the best sites I have found is the site called gamefowl facts. It includes a gamefowl wiki, message forums, gamefowl photo gallery and a great animal rights blog and more. All gamefowl breeders should visit http://www.gamefowlfacts.org |
| » Gamefowlworld.org - Poultry Gamefowl and Pitfowl Cockfighting. Free Auction, message forum and chat. |
Gamefowlworld.org is the parent site for three other sites whose primary purpose it that of gamefowl, poultry, chickens, roosters, ducks, geese and more. This site " Gamefowl Chickens & Poultry Daily News " has one purpose and that is to distribute and record regularly updated important gamefowl and poultry news that we find useful to everyone in and around the poultry and game fowl industry. Most all of the news you see at Gamefowl Chickens & Poultry Daily is found on one or more of our featured sites such as The Poultry World, The Gamefowl World and Gamefowl World Auction.
We update this site "Gamefowl Chickens and Poultry Daily News" every day with the latest happenings included but not limited to Animal Rights, game fowl and poultry breeding, bloodlines and history, along with message forum post from members of our poultry and gamefowl sites. We could not possibly list here in this brief introduction what all you can find in our news sections. Over time the sky is the limit as far as gamefowl, auctions, photos, poultry and more.
Gamefowl Chickens & Poultry News Dailey, Enjoy!
The Poultry World - Uniting The World Of Poultry, Ducks, Geese, Ratites, Turkeys Gamefowl and more.
Poultry World puts all the cards out on the table and holds nothing back! Meaning that everything poultry, game bird, waterfowl, etc is discussed. The site includes poultry and breeders message forums, live chat, gamefowl news, poultry news and more.
Poultry World is also the home of the Poultry and Gamefowl Weekly News.
The Gamefowl World - Game Fowl For Sale, Photos, Chat, News, Free Auction, Cockfighting and more.
The Gamefowl World is a free community made up of breeders that raise gamefowl (fighting games) either for show or for fighting purposes. The site has message board topics on fighting gamefowl with long knife, short knife, short gaff, naked heel and more. There are pre set areas for gamefowl conditioning, keeps, poultry disease, gamefowl for sale or trade, breed history, coops, pen plans, tie cords, and an area just for beginners getting started in gamefowl and cockfighting.
Free Poultry and Gamefowl Auction - Free Members Auction For Poultry Gamefowl Supplies and more.
FREE Auction Listings! NO Sale - NO Fee!, and a strong pledge to customer service. Gamefowlworld.org is THE Marketplace to buy or sell almost anything! All Auction Members are verified. This free auction site is available to everyone for buying and selling poultry, gamefowl, chickens, supplies and includes an additional 900 categories for non poultry and gamefowl related items. The auction also features Wanted Ads.
Mar. 16th, 2006 @ 03:55 am
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| » Gamefowl Poultry Auctions. Live Auction for Gamefowl, Poultry and Game Fowl |
Gamefowl Poultry Auctions. Live Auction for Gamefowl, Poultry and Game Fowl
This is a great free gamefowl and poultry auction. If you want to buy and sell gamefowl with your very own auction site or user store for poultry including eggs, ducks, turkeys geese, game fowl supplies, and more you need to check out the Gamefowl World Auction
This beautiful free auction even submits all auctions from users stores to googles search engines to help you gain more exposure for your auction items. This will be one of the better protected auctions for poultry and gamefowl sellers and buyers. The free auction also has over 900 other categories for items not related to game fowl or poultry.
Gamefowl World Auction is owned and operated by Gamefowlworld..org the parent site of poultryworld.net and gamefowlworld.com
Happy Selling!
Mar. 13th, 2006 @ 04:06 pm
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| » Gamefowl - Where Can I Find Pure Game Fowl |
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"Purity" Pure Gamefowl, Is There Such A Thing? by Feathered Warrior Magazine 1942
Here I go sticking my neck out on this purity subject again. I don't know what pure is, so far as game fowl are concerned, and in all the thousands of articles which have been published by game fowl magazines on this subject I have never seen even an attempt made to define the word purity. The chemist knows what pure oxygen, hydrogen and various other elements are, and exactly what they will do and how they will react when combined with other elements. Exactly the same result will be obtained every time they are combined.. not most of the time or nearly all the time...but identically the same a thousand times out of a thousand. It probably is correct to say that many or most of our wild birds and animals are pure in there bloodlines. They are true to type in not one physical, mental or nervous characteristic, but in all of them. This has been accomplished by millions of identical matings until each and every characteristic has been positively fixed and made pure. More or less has appeared in the game fowl magazines about the Mendelian laws of heredity. They are right to so far as they go, but for some reason or another most of these writers fail to mention one of Mendel's most fundamental and important discoveries, namely that each characteristic is inherited separately.
Did you ever stop to think how many characteristics are embodied in a piece of living organism? Whether it be man beast or fowl? I dare say there are more such characteristics-mental, physical, nervous etc., than there are dollars in the national debt.
You have a cock with a crooked prop toe. Let us say he is pure in that one characteristic. You mate him to a hen, his full sister, which is like-wise pure with respect to the crooked prop toe,1,000 out of 1,000,and if these chicks are mated together not to anything else) all their million offspring will have crooked prop toes. Now mind you, I stated in the beginning that both hen and cock are PURE with respect to this crooked toe characteristics, not hybrid in such respect. Not every cock with a crooked prop toe is pure as regards such characteristics. In fact the overwhelming majority of them will be hybrid, in which case some of the offspring will come with the crooked toe and some will not. Cross such offspring even with each other, and you will get some crooked toes from parents whose toes are straight, and plenty of straight toes from parents whose toes are crooked
Ever seen that happen in gamefowl? Sure you have, plenty of times Muffs from clean heads, clean heads from Muffs, and a thousand such other characteristics. Why? Because one or the other or both of the parents were not pure as regards to that characteristic. Had both parents been pure as regards crooked toes, muffs tassels or anything else, you would reproduce that characteristic in every chick. How are you to tell whether a bird is pure or hybrid as regards any give characteristic? You can't tell by looking at him. It can be determined only by the results of his breeding. You may have two full brothers that look the same one may be pure and the other hybrid with respect to any particular characteristic. Or you may have 15 full brothers same cock, same hen-possibly only one of the 15 may be pure with respect to the particular characteristic you are looking for. All the other 14 being hybrids. How are you going to find that one? Only by mating him to a hen that you have previously proved to be pure in that same characteristic and observing the result in the offspring. Will the hybrids impart the desired characteristics to their offspring? Sure they will, too some of them maybe to most or all of them. But the one cock in the lot which is pure in that respect will impart that characteristic every time if mated to a hen that is likewise pure in that same respect.
So let us assume that by trail, error or accident we somehow got a hen and a cock both of which are pure with respect to the characteristic of the crooked prop toe. Now from this pair and there offspring, if bred together we can produce absolutely pure crooked prop toes to the end of time...So what? Will they be pure in the millions and billions of other characteristics that make up a chicken? In some characteristics yes in numerous others; no. They may not be pure with respect to feather, leg eyes, and even gaminess. But they all will have that crooked prop toe. they are pure with respect to that one characteristic. Now a game cock is a mighty complicated piece of mechanism. He is what he is today by virtue of billions of matings. Happily for us, nature and to a limited extent man has by certain selections fixed or rendered pure most of his characteristics, both physical and nervous. It isn't difficult nor does it take a very long time to fix or render pure any one particular characteristic please note I said just one) Not some generality which might be composed of a hundred different ones. Once the individual cock and hen are located, both of which are pure in the desired respect, you are all set to go as far as that particular characteristic concerned. But the trouble comes in finding the brood fowl which are pure in ALL the respects we seek. We may find purity with respect to power but hybrid as regards to cutting etc. Then when we find just what we want on the male side, try and find those same qualities on the female side.
What a chore! You think you'll not live long enough to establish purity in all the characteristics you desire in your fowl? Don’t despair. You could not do it if you live to be a thousand years old. Nature is to complicated for that. We can and have developed purity in many respects but never in all. For example, it isn't difficult today to obtain 100% yellow legs or round heads, or muffs, or a hundred other characteristics but show me the family of game fowl that are or ever were pure to all characteristics, physical, mental, nervous. They don't exist and never did and never will as long as man has a hand in the matings So and so develops a family which are very very uniform in looks, appearance and pit qualities. We call them pure. they are not and never were. They likely are pure in many respects, but they are hybrid in many others. As this family are bred together they start to show certain distinctly individual characteristics. Why? Simply because some of the hybrid undesirable characteristics which were from the beginning present in the original cross. and that’s all it ever was), but were dormant and did not show up, have gotten together through successive matings, become fixed or pure remember it is just as easy to fix or make pure undesirable characteristics as desirable ones), and we say so and so has ruined his strain, that is bull crap! He never had a strain that was pure in the first place, no matter how famous the name or how many times it won in the pit. His fowl at one time may have been pure in a great many characteristics but not in all. Probably for a certain length of breeding time, such a family showed very few undesirable characteristics. But don't fool yourself! They were there all the time, and when bred together long enough started to show up. This poor breeder, what is he to do? He makes a lucky cross or combination, gets a uniform looking and fighting bunch of winning hybrids, gives them a name, extols them in print and advertisement, old-timers sing their well deserved praises and then comes the rub.. the job of perpetuating them. If he tries to inbreed them, in time the hidden undesirable characteristics will come to life and become so fixed and pronounced that everyone condemns his fowl because they are no longer winning. If he crosses them with something else they no longer look and fight like the original cross. What's he to do? Well even as you and I, all he can do by the use of good judgment and skillful observations 365 days a year and in the pit, do the best he can. I believe I can supply you with a pair of pure robins or seagulls or mackerel or rabbits, but a pure gamefowl? Pure in all characteristics? No way no how never. Nor can anyone else. Poultry World
Dec. 12th, 2005 @ 05:36 am
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| » The Bumblefoot Grey Gamefowl History - Gamefowl Fighting Roosters |
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Gamefowl History: The Origin Of The Bumblefoot Grey
The history of the Curtis Blackwell and for that matter Red Fox fowl, is that Curtis Blackwell and Harold Brown fought a one eyed gamecock from Zack Abney of Prattville, Ala. His was the best shown at Orlando that year.
Curtis was down at Zacks and learned that he had four sisters to his gamecock. Curtis persuaded Zack to let him have two of them. These two hens were bred to a regular grey rooster from Jimmie Hawes that came out of a trio of a $500.00 trio from C.C. Cook. This mating produced wonderful looking gamecocks that couldn't win so they were dubbed non-cutters.
The non-cutter hens were bred to a Griffin Claret gamecock produced all the winning Red Fox gamecocks called the No. 1's.
A few years ago Curtis Blackwell saw W.A. Kelso fight a gamecock that he admired very much. His Kelso gamecock was a loser but looked good to Curtis losing.
Mr. Kelso gave him to Curtis. His Kelso gamecock bred to the non-cutter hens produced gamecocks that tied with Mr. Kelso for the money at Hot Springs in about 1956. Bob Jones, Billy Ruble, and Bobby Manziel each got one of these gamecocks. I had them walked here for Curtis. This was the year that Mr. Kleberg died when Curtis worked for him.
To produce the Bumblefoots, Curtis reached back and bred the grey rooster that was half Ted McLean Hatch and half the original Law hen. This hatch is in all of Curtis blood today and is also heavy in the blood of Billy Ruble's power gamecocks.
The gamecocks that Curtis fought at Orlando represented Hatch inbred to the McLean Hatch on the sire side and inbred Kelso blood on the hen side. Curtis did considerable inbreeding to this Kelso 109 gamecock.
Incidentally, some of the Duke Hulsey's winners are Bumblefoots that Bobber Jordan got from Curtis. Duke also got at least a dozen of the Bumblefoot hens for his brood yards also.
So I guess this is how they were made from reading this issue. There is also like a family tree showing it in more detail. Hope this can help people understand more clearly. I would also like to add that the Kelso 109 gamecock was made from a Murphy rooster bred to a McClanahan Hen, so I guess this could tell you this is how some of Mr Walter Kelso's, Kelso's were made.
Poultry Waterfowl Gamefowl and Game Bird Links
The Poultry World All Poultry Gamefowl and Waterfowl
Dec. 7th, 2005 @ 04:35 am
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| » Dubbing a Rooster - Advice for dubbing gamefowl and show fowl. OEG's |
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Chickens - Dubbing Tips For Show Fowl - OEG's
I've dubbed hundreds of OEs and gamefowl and the only part of dubbing I look forward to is the way they look when they're all healed, it changes their appearance dramatically. All you will need is some SHARP scissors or dubbing scissors, something to wrap the rooster in ( a slightly damp towel works good ), blood stop powder ( just in case ), a roll of paper towels, alcohol and a clean bucket of cool water. Clean the scissors and wipe them down with the alcohol, snugly wrap the rooster in the damp towel and if your lucky enough to have a good helper have them hold the bird and keep the head still by holding the comb.
I start with the wattles, pull the wattle down stretching slightly and as close the beak as you can starting from the front working your way back towards the earlobe, remove the wattle getting ALL folds and wrinkles. When the wattle is removed go to the earlobe and pinch up all you can with your off hand, WATCH HIS EAR and remove as much as you can. Repeat the procedure on the other side. I try to leave a thin strip of skin between where the wattles were, if you don't it'll look like you cut his throat, But it's OK, it'll heal. Now the comb, take your time and decide how much to leave, too little or too much and the bird will not look as good as he could have. These little roosters have a natural line that runs horizontally in their comb, use that as a guide ( I usually cut slightly above the line ). The first thing I remove is the back part of the comb ( the blade ), cutting as close to the comb's base as you can, cut it off ( straight up and down ). Then starting at the front ( some start from the back ) as close to the beak as you can begin making the cut ( some like a straight cut, some like a slightly curved cut ). KEEP IN MIND YOU CAN'T PUT IT BACK IF YOU CUT TOO MUCH OFF. When you've completed cutting you should have a point at the back, round it off, slightly. Look him over real good to see if you need to go back and trim anything you may have missed. A good clean dubbing job makes a lot of difference at the shows.
TIPS,
DON'T DUB IN HOT WEATHER, their blood is thin and the game birds bleed a lot heavier.
I dub my roosters at night but early enough that I can watch them for a few hours. They are easier to catch and they settle down quicker in the dark.
Sometimes you'll have one that bleeds a little heavy, when that happens I pull a downy feather from under his vent and put it over the comb and sprinkle the blood stop powder over it.
TAKE YOUR TIME, it's a chore you'll want to be over and done with, BUT, poor dubbing hurts your chances at the shows.
Some people dunk the roosters head in the bucket of cool water after dubbing, I just use it to clean the dubbing scissors.
It takes about 3 weeks for them to be COMPLETELY healed so keep that in mind when getting geared up for the shows.
Alfalfa meal on the feed for a few days before you Dub helps with bleeding, it has natural vitamin K.
NOTE: There are some that like to dub in 2 stages. They believe that you should trim the comb early to keep the rooster small. Then wait until the adult sickle feathers are completely in before they dub the wattles and earlobes to promote longer tails.
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Dec. 7th, 2005 @ 03:37 am
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| » Over 1,500 birds found dead in Ukraine |
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Over 1,500 birds found dead in Ukraine
(Reuters)
KIEV (Reuters) - Officials in Ukraine, so far free of bird flu, have sent experts to investigate the sudden deaths of more than 1,500 birds in the Crimea peninsula, the Agriculture Minister said on Friday. [see the site map]
Oleksander Baranivsky, speaking to 1+1 television, said the birds were found in a half dozen villages in the peninsula jutting into the Black Sea. He gave no details on the type of birds or other information.
"At the moment we have 1,621 dead birds. Tonight, the situation will become more clear," Baranivsky told the station by telephone.
"Measures are being taken. Experts have been sent there. If cases of any specific virus are found, further measures will be introduced."
The channel said the sale of privately raised domestic poultry had been banned in Crimea.
Romania on Friday discovered new cases of bird flu in the Danube Delta it shares with Ukraine and samples were being sent to a British laboratory to determine whether the infected birds had the highly pathogenic H5N1 strain.
Romania became the first country in mainland Europe to detect the H5N1 virus in two villages in the delta.
Bird flu has also been found in several regions of Russia, Ukraine's northern neighbor.
Ukrainian officials have performed analyses on thousands of domestic and wild birds but detected no cases of bird flu. All hunting of birds has been halted and residents have been told to keep their stocks indoors to prevent contact with wild birds.
Source (Rueters)
PoultryWorld.net
Dec. 5th, 2005 @ 06:25 am
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| » Feeding chickens - Feeding advice and tips on feeds, feeding poultry, and chickens |
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An important part of raising chickens is feeding - feeding makes up the major cost of production and good nutrition is reflected in the bird's performance and its products. This publication discusses feeding traditional rations as well as mixing your own rations, organic diets, and special concerns for feeding chickens in some of the pasture-based models discussed in the companion ATTRA publication. Feeding Options.
The most convenient way of feeding chickens is with a balanced pelleted ration, whether the birds are confined indoors or allowed to range outdoors. Most diets contain corn for energy, soybean meal for protein, and vitamin and mineral supplements.
Commercial rations often contain antibiotics and arsenicals to promote health and improve growth, coccidiostats for combating coccidiosis, and sometimes mold inhibitors. However, it is possible to obtain unmedicated feed-check feed labels to see if they contain feed additives.
In the industry, the feed is pelleted so the bird can eat more at one time. Chickens are nibblers and make frequent trips to the feed trough for small meals, which requires energy. Pelleting reduces the amount of energy required for a bird to feed. However, many producers of pasture-based, "natural" poultry believe that the meat is better when the bird receives more exercise. If the bird is eating a fibrous diet, grit such as oyster shells is supplied to aid in grinding up coarse feed in the gizzard.
Industry birds usually don't use grit because the diet is low in fiber. Outdoor birds also pick up small stones. Different rations are often used, depending on the production stage of the bird. Starter rations are high in protein-an expensive feed ingredient. However, grower and finisher rations can be lower in protein since older birds require less. A starter diet is about 24% protein, grower diet 20% protein, and finisher diet 18% protein (1). Layer diets generally have about 16% protein. Special diets are available for broilers, pullets, layers, and breeders. Whole grains can also be provided as scratch grains. Access to clean water is important.
Home-mixed Rations
Some producers decide to mix their own rations in order to be assured that only "natural" ingredients are used.
Poultry feed ingredients include energy concentrates such as corn, oats, wheat, barley, sorghum, and milling by-products. Protein concentrates include soybean meal and other oilseed meals (peanut, sesame, safflower, sunflower, etc.), cottonseed meal, animal protein sources (meat and bone meal, dried whey, fish meal, etc.), grain legumes such as dry beans and field peas, and alfalfa. Grains are usually ground to improve digestibility.
Soybeans need to be heated-usually by extruding or roasting-before feeding in order to deactivate a protein inhibitor. Soybeans are usually fed in the form of soybean meal, not in "full-fat" form, because the valuable oil is extracted first. Whole, roasted soybeans are high in fat which provides energy to the birds.
Chicken feed usually contains soybean meal which is a by-product of the oilseed industry. In the industry, soybeans are dehulled and cut into thin pieces (flaked) to improve the action of the solvent (usually hexane) which is passed through the soybean to extract the valuable oil. Vegetable oils such as soybean oil are used for edible and industrial purposes. The soybean is then toasted as a method of heat treatment to deactivate an inhibitor which would otherwise interfere with protein digestion in the animal.
However, chickens can also be fed unextracted (full-fat) soybeans. An advantage of feeding unextracted soybeans is that they still contain the oil which provides high energy fat to the bird. Unextracted soybeans need to be heat-treated-roasted with dry heat and then ground, rolled, or flaked before mixing into a diet. Another method of heat treatment is extruding. Extrusion involves forcing the beans through die holes in an expander-extruder which creates friction which heats the beans sufficiently (sometimes steam is also applied). The result is a powdery material which does not require further grinding.
Roasted and extruded soybeans should not be stored for long periods of time, especially in hot weather, because the oil turns rancid. Since protein is generally one of the most expensive feed ingredients, the industry uses targeted rations and reduce the amount of protein in the diet as the birds grow (chickens require less and less protein as they age); however, it may not be cost-effective for small-scale producers to have different diets for starters, growers, and finishers.
Vitamin pre-mix is usually added but may be reduced by using vitamin-rich plant sources such as alfalfa. Other plants also provide vitamins in their leaves, hulls, and brans. Fish oil can provide vitamins A and D. Yeast provides some of the B vitamins. Sunlight is a good source of vitamin D for ranging chickens (converting a precursor to vitamin D).
Poultry in cattle pastures may obtain vitamin B12 when picking through dung pats for insect larva. Sprouting grains, although a labor-intensive process, is used by some producers for vitamins when access to range is not possible. Sprouting can increase the amounts of carotene (vitamin A precursor) in the grain and as a source of year-round forage, could be an advantage for certified organic poultry production to reduce the amount of synthetic vitamins required in the diet.
Eating plants may provide a yellow color to the skin of slaughtered chickens and a deeper yellow color to egg yolks. Trace mineralized salt is usually added to poultry diets, but other sources can provide minerals. Minerals, although not present in high levels in plants, are provided in fish meal and kelp (seaweed). Meat and bone meal is an excellent source of minerals, particularly calcium and phosphorus, as well as being a good protein source.
However, if a producer does not want to use meat and bone meal, then dicalcium phosphate can be substituted. Access to pasture can reduce the vitamins and minerals needed in the diet since the birds get vitamins from plants and both vitamins and minerals from insects. An example of an all-grain diet is enclosed.
Probiotics are sometimes provided to chicks during placement and before shipping. However, preparing a balanced diet can be a complex, possibly costly process, especially for producers with little background in nutrition. Specialized knowledge is required about the nutrient requirements of chickens and the nutrients contained in feedstuffs.
Feed ingredients need to be sourced, milled, mixed together according to a formulation, and the mix is usually pelleted. Ration-balancing of home-made diets is important, especially on a commercial scale, to achieve the right amounts of nutrients. If diets are not properly balanced, then birds will suffer from nutritional diseases.
The reference issue of Feedstuffs magazine (3) has a charts of feed composition which lists the amount of nutrients provided by various feedstuffs. Feeding textbooks such as Applied Animal Nutrition: Feeds and Feeding (1) also have such charts. Feedstuffs can also be analyzed in a laboratory for nutrient make-up.
Poultry nutritionists or Extension agents can provide help in ration-balancing. In preparing your own diet, formulation is important. Sample diets are enclosed. Some diets do not include meat and bone meal--call ATTRA for more information. If you are mixing a large volume, you may be able to get a local feedmill to mill, mix, and possibly pelleted (requires different machinery) for you. Feedmills also have access to feed ingredients and staff with nutritional expertise who can formulate diets. Ellie MacDougal, a Maine farmer who keeps 50 layers primarily for composted litter for an herb operation, is an example of a producer who mills and mixes her own ingredients on-farm.
She purchases whole grains and mills them as needed to retain nutrients. She says that milled grains should be fed within 30 days or else they begin to lose nutrients. She suggests a hand-mill for small quantities or a motorized mill for larger amounts. Another option is to buy already milled grains and just do your own mixing. Some producers feed whole grains.
An "old-fashioned" way of feeding chickens is the "mash and grain" method which is a two-feed system of providing whole grains along with a high-protein ration in order to reduce costs. The whole grains cost less than the high-protein ration and can even be grown on-farm (4). Contact ATTRA for more information on mash and grain feeding.
Certified Organic Diets
Home-mixed diets are particularly useful to certified organic poultry producers. Although pre-mixed organic poultry rations are available for purchase, they can be expensive and may need to be shipped from long distances. Call ATTRA for a list of organic poultry feed suppliers. Many producers look for local sources of organic feed ingredients. If you have difficulty in finding sources of organic feedstuffs locally, the Organic Crop Improvement Association (OCIA) (5) may be able to provide you with the names of organic producers in your area.
Some producers raise their own organic feedstuffs. A useful contact is Craig Kovacik (6), an organic poultry producer in Michigan. He raises an average of 50 broilers per week in a pasture-based model. He mixes and sells organic poultry rations and is familiar with organic standards for processing feed. At present, the USDA does not permit "organic" labels for livestock products, because the federal standards are not yet set for organic livestock production.
However, private and state certifying agencies provide certification is an operation meets their criteria. Most programs' standards for certified livestock production require that 100% of the feed be certified organic and that no antibiotics, wormers, growth promotants or insecticides which are not on the program's list of approved natural products be used.
Feeding Concerns for Chickens in Pasture-based Models. When raising birds in a pasture-based model, it is important to keep in mind that the digestive system of the chicken is geared towards the digestion of insects, seeds, and grain rather than the digestion of forage, and they will still need concentrate feed rations to produce well.
However, chickens can make some use of high-quality forages, particularly legumes. Ladino clover was a recommended forage in the 30's and 40's when grazing poultry was more common. Sudan grass was used for summer grazing, oats and wheat were used in the winter, and alfalfa provided perennial legume pasture. Joel Salatin (7) developed the popular "pastured poultry" model in which broilers are pastured in floorless pens which are moved daily to fresh pasture.
Feed concentrate is provided in the pen, along with water. In this system, allowing the birds to forage on plants, seeds, insects, and worms which reduces concentrate feed costs by 30%. (See the ATTRA publication Sustainable Chicken Production for more information.) Salatin does not believe that forage species is important for poultry range. He believes that a diverse, perennial mix of forages is key to providing nutrients.
He says the forage height is important and keeps his pasture sward at about 2 inches. If the grass is tall, chickens in the confined field pens (" pastured poultry") tend to mat the grass down and it becomes unsanitary.
Fresh, vegetative pasture provides more nutrients to poultry than fibrous, stemmy pasture, and a good sod pasture prevents muddy, unsanitary conditions. Some producers use mangles, kale and even tree forage, such as mulberry or persimmon, as poultry feed.
Salatin also developed a free-range model called the "eggmobile." This is a portable layer house which is moved every few days to a new pasture location. Birds range freely during the day (see the ATTRA publication Sustainable Egg Production for more information).
If chickens (particularly the more aggressive layer breeds) are raised in a "free-range" model such as the eggmobile, it may be possible to feed whole grains cafeteria-style instead of milled, mixed rations. Salatin feeds whole grains to his layers in the "eggmobile".
Corn, wheat, oystershell, and meat scraps are fed cafeteria-style, so the birds can choose what they need. If, for example, the birds have been eating a lot of grasshoppers on pasture, they may consume less of the expensive meat scraps. This style of feeding may make costly organic feeding more feasible, since whole organic grains could be purchased and fed without the additional processing costs of milling and mixing into rations. However, birds in the confined field pens of the pastured poultry model may not be able to forage sufficient insects.
Although feed requirements can be reduced by allowing access to range and the accompanying insects, benefits of ranging poultry may lie more in marketing and animal welfare rather than in the feeding.
Summary
Chicken nutrition and feeding is an important part of production. If you are going to mix your own diet, great effort may be required to produce well-balanced diets, especially certified organic diets. Chickens are able to obtain some of their nutrients from insects, worms, and plants when on pasture, thus reducing costs.
Nov. 30th, 2005 @ 06:16 am
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| » Members Speak Out On Poultry Forums and Message Board |
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Members Speak Out On Poultry Forums and Message Board
I don't like cockfighting
I found this site a few days ago and today I noticed this forum. Since I am one of those people that just doesn't understand cockfighting I have to ask this question. How can you wake up every morning, go out to your yard and see these beautiful chickens that you all water, feed and care for and then be ok with making them fight until they die? I hate to see my chickens fight and don't understand how people can actually put their chickens into a situation where they have no choice but to fight.
I'm not wanting to offend anyone or make anyone mad because I like this site and don't want to have to stop coming here and besides you all seem like nice normal people but can someone please explain all this to me.
What made you decide to get into poultry?
I was just wondering what made you get into poultry? For me it was I've always had livestock and my grandparent are big dairy farmers. So my parents and I would always go to my grandparents and help them out, when my parents finally bought a farm we didn't have a lot of room for cattle so we went into poultry
Who here eats their own farm raised chickens?
Do we have any users here yet that butcher their own for food at times or do you raise them mostly for show, sell, or personal enjoyment?
Prayers Needed
Well I know some of you know that me and Kelly are expecting our 4Th. She was suppose to get a c-section on the 30Th of this month. Well she went into the hospital tonight. Her liver might not be filtering the waste right. It could be bad we are not sure yet, but if she has what we think it is the baby could be still born. The baby is still moving fine so we are hopeful. I will except Gods plan no matter what it is. So any ways I might get this new son a little early if the blood results come back as bad they will c-section her tonight. So any prayers would be appreciated. Thanks Irish
Old Blue
Well a lot of you remember the old blue cock I had that some of you tried to guess his age...At the age of 17 he has finally flew too the oak tree in the sky...He passed away this last sat....He was sure one of the toughest gamecocks I have ever owned and I will miss seeing him in the ck yard
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Nov. 30th, 2005 @ 04:32 am
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| » Gamefowl Facts - Cockfighting History They Dont Teach You. |
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Gamefowl Cockfighting - A History They Don't Teach You.
An Excellent Article Full Of Facts You May Not Know About. The rising popularity of cockfighting in the past decade has placed the Ozarks, and in particular the White River region, in the forefront of this ancient blood or pit sport. Sportsmen in our region, and others with family connections here, have served as officers and lobbyists in the national and Missouri United Gamefowl Breeders Association. Animal rights activists in Missouri have risen to oppose cockfighting, seeking prohibitive legislation, so far unsuccessfully. The debate over this sport, which is deeply rooted in the traditions of the Ozarks, calls for an historical review. Such a review is especially helpful in considering cockfighting since, as one southern mountaineer said in regard to the sport, "Here’s history they don’t teach you."
A wise Missouri jurist wrote that "Tradition depends not at all upon thinking, nor is it disturbed by thinking. Of all the influences which affect the conduct and affections of men, none is so powerful as tradition. Resting upon use and custom, it is independent of the caprice of man and exercises over him an uncontrollable dominion. The value of tradition lies in its unreasonableness. It contains experience rather than thinking." And therein lies much of the debate: tradition unites us, convictions divide us, a rule that Thomas Jefferson knew well when he said that "a little rebellion now and then is a good thing."
The power of words in any debate is always important, but our interests include the legacy of tradition. Cockfighting has bestowed upon the English language an array of popular idioms upon which modern sports depend heavily. In boxing they include, match (in weight, to pit one against another), main event, battle royal, the ring (early pits were round instead of the squarish or rectangular ones ultimately used), weigh-in, handlers, and clean-cut (de-wattled). Even boxing gloves are a descendant of cocks’ spurs covered with muffs for sparring. One’s spirit is often described by a cocking term: cocky, game (plucky), chicken, raised hackles, crestfallen, and yellow. Orchestras are seated in the former cockpit space in theaters, and pilots reside there in airplanes. Affluence is described as well-heeled, a reference to good-fitting steel gaffs attached to the cock’s natural spur for fighting. Workers are familiar with the pecking order on the job and supervisors who are cocksure. Nearly everyone has used cocktail, originally "cock ale," a stimulant that was and is fed to fighting cocks before a main event. The term cock of the walk, a champion bird, referred to the gamecock exercise area and is better known now for the restaurant chain.
In a world where change is the constant, the blood sports of cockfighting, bullfighting, and dogfighting have survived virtually unchanged for three thousand years; cockfighting is by far the most pervasive. Most authorities allege that the beginnings of cockfighting were in southeast Asia, where partridge and quail competed, but as a sport, it seems so ubiquitous that no specific country can claim to be the point of origin. Some claim that the domestic chicken’s ancestor was the wild junglefowl in the dense Asian tropics. Once the cocks were domesticated, travelers and merchants diffused them and the pit sport through India, across Persia (modern Iran), and into the Middle East. Mediterranean cultures practiced the sport widely in the late first millennium B.C. while elevating the gamecock to divine status, as some Asian cultures did. Themistocles, the Athenian general, is credited with introducing the sport into Greece, and Greeks intro-duced it into Rome, while Rome diffused it into the greater empire including Britain. Ancient lore records that Mark Antony’s gamecocks always lost to Caesar, a portent of Antony’s own future. The Romans introduced artificial spurs for combat, developed organized cockfighting, and engraved fighting cocks on silver coin of the empire. Archaeologists, at the Italian excavations of Pompeii (destroyed in 79 A.D.), unearthed a mosaic of two cocks in combat. Pit sports, in general, took deep root in Roman society, culminating in the contests of lions against Christians.
Cockfighting in the Ozarks comes more immediately from our British colonial inheritance; in fact, the sport (after boxing) was probably the first European one in the New World. By the 12th century, schoolboy cocking was an annual event in some grammar schools. Students brought their cockpennys to school, building a fund to finance the event at the end of the term --prizes were awarded to the winners. The grammar school competitions in Britain continued into the early nineteenth century.
By the sixteenth century, pit sports -- bearbaiting, bullbaiting, dogfighting, boarfighting, lionfighting, and cockfighting --were a national theater that grew to international renown into the eighteenth and nineteenth centuries. "Hawks, hounds and cocks were true marks of a country gentleman," said one commentator, and gambling became irrevocably tied to the sport. Shakespeare referred to the pit sports in many of his plays -- Macbeth, King Lear, several Kings Henry, and others knew well the bear garden and cockpit. Indeed, King Henry Viii’s new cockpit at the Palace at Whitehall, constructed in 1536, remained a sporting center until 1816. English kings of the seventeenth century recognized cocking as a national sport, including the appointment of a cockmaster who supervised the breeding, rearing, and training of gamecocks for the royal pit. All classes participated in the sport, but the aristocracy set much of the tone in celebrating well-bred and well-trained gamecocks. By the nineteenth century, their named birds became champions for spectators to place wagers upon.
The degree to which participants idealized game-cocks seems little short of remarkable to modern observers. Flags and banners waved atop cockpits to advertise the sport. A chord of dissonance, however, did criticize the events. A serious complaint by Puritan preachers began during the reign of Elizabeth 1(1558-1603) that denounced the brutality of blood sport and urged suppression of the spectacles. By the end of the seventeenth century, secular voices joined the religious ones. As cockfighting assumed widespread popularity in the eighteenth century, England’s literary masters castigated the sport as cruelty to animals. The famous British historian Thomas Macaulay (1800-1859), taking an explicit shot at the critics, claimed that the Puritans deplored such sport "not because it gave pain to the animal but because it gave pleasure to the spectators." "This articles continues" Click here to read the rest of the article "cockfighting facts they don't teach you".
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Nov. 25th, 2005 @ 12:22 am
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| » The Poultry World Informer - Weekly News |
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Courtesy: The Poultry World Weekly News
Breeding and Raising Turkeys This endeavor was another one of my long term dreams. We had raised chickens for many years and I had read so many things about what a daunting task it is to raise turkeys that I admit I was a bit put off. But not being one to shirk a challenge, we began to pray for the information we needed and the place to keep them.
Importance of Good Water In Your Breeding Program Water is, the most important component of the bird’s body, and required for its life and productivity. A bird can lose 50% of its protein and can also lose 40% of its body weight and still survive.. However loss of body fluids upto 20% will cause death. The water content of the body of chick is 85% at the first week of life and by adult age, 55% of the body weight consists of water. Water makes upto 65% of the weight of an egg i.e. approximately 35 gms. For this reason a supply of good water is essential for any poultry operation.
Common External Parasites in Poultry: Lice and Mites
Parasites can be detected on the external surfaces of the body by way of a thorough physical examination. Periodical examination of the flock can help to detect an early infestation and can help to prevent a larger flock outbreak.
Gamefowl - Nursing Cocks
In my article regarding handling in Grit and Steel I did not intend to convey the impression that I am an authority on the subject, but, on the other hand, I wanted to draw out in publication from other cockers their ideas and experiences, for the benefit of all of us.
Quick help needed or I'm going to loose a good one
That damn coon came back in on me 2 nights ago and this time he got a true ACE if I ever had one. He was my main Brood Kelso. He's going on 6 years old now.
Anyway the coon got him, cut half into the neck trying to pull him out or the brood pen! The rooster fought back until I ended up out there. He didn't look so bad yesterday I looked him over and I thought it was more superficial than anything. He ate normal yesterday and everything. Today the rooster is barely standing. His legs are stiffening up and his head is hung low all the time... He's not moving around. Comment
What is your favorite breed and why?
For bantams I like the old english games. They have the cocky attitude like my gamefowl. Overall I like my eslin red quills the best, they are great "performers" and have a nice docile personality plus smarts. Comment
Building an Incubator
Anyone Ever built one? I just like the idea of building one instead of buying one. Sounds kind of kool.. Any tips would be great.. Plans and pictures would be greater! Maybe a price for the stuff and where to get everything .. Thanks Comment
OK what are you guys feeding your birds?
Now you guys got me wondering what you feed your birds since my feed seem different than what others are doing. Comment
Selecting a Brood Cock
I'm sure all of us have different standards in selection of a brood cock. Most of us I'm sure he has to be a multiple winner. Not only some in the first fly for me, but also a few in the drag. Well what if he is so good that he has never seen the drag. What do you do?
Comment
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Nov. 23rd, 2005 @ 03:59 pm
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| » Egg Production - Why Have My Chickens Stopped Laying Eggs? |
Egg Production - Why Have My Chickens Stopped Laying Good? By Phillip Clauer Birds stop laying suddenly at various times of the year, with no patterns or warning. In this article, Phillip J. Clauer describes some common reasons for this....
A. Decreasing day length or insufficient day length
Hens require 14 hours of day length to sustain egg production. Once day length drops below 12 hours, production will decrease and frequently stop. This happens naturally from October through to February. To prevent this, provide artificial light to maintain a constant day length of at least 14 hours per day. One 40 watt light for each 100 square feet of coop is adequate.
The lights should be added in the morning hours so the birds can go to roost as the sun sets. This prevents birds from being stranded in the dark when lights are turned out during dark hours. Some small flock owners find it easier to leave the lights on continuously. This is not a problem as long as you do not use light bulbs over the 40 watt size. However, the time clock will help lower your electric bill. B. Improper nutrition
Layers require a completely balanced ration to sustain maximum egg production over time. Improper nutrition can occasionally cause hens to stop laying.The most common problem is failing to provide a constant source of fresh water. This is especially a problem during the coldest months when the water can freeze. Provide adequate water equipment so the birds always have fresh water.Inadequate levels of energy, protein or calcium can also cause a production decrease.
This is why it is so important to supply your laying hens with a constant supply of nutritionally balanced layer food balanced at 16% - 18% protein. Feeding whole grains, scratch feeds and table scraps will cause the birds diet to become improperly balanced.Many times these imbalances can cause other problems like prolapse (egg blow-outs). Prolapse is caused when the bird is too fat and/or egg is too large and the birds reproductive tract is expelled with the egg. Prolapse usually cause permanent damage to the hen and is fatal in many cases.
Feeding oyster shell "free choice" (always available) is also a good idea to help insure strong egg shells.
C. Disease
Disease problems can occur under the best of conditions. Often one of the first signs of disease is a drop in egg production. Other symptoms of disease include dull and listless appearance, watery eyes and nostrils, coughing, molting, lameness and mortality in the flock.
Remember some death is normal over the period of a year in any flock. However, if you suspect a disease, contact a skilled veterinarian for help in examining your flock and get an accurately diagnosis and treatment.
Your best protection against disease is to buy healthy stock and keep them isolated from other birds. Buying adult poultry and introducing them to your flock is asking for trouble. If you wish to increase your flock, buy chicks from a reputable hatchery or hatch some of your own eggs. Adult birds can look healthy and carry diseases.
D. Aging Hens
Production hens can lay efficiently for two laying cycles. However, after two or three years, many hens decline in productivity. This varies greatly from bird to bird. Good layers will lay about 50 to 60 weeks per laying cycle. Between these cycles they will be interrupted by a rest period called a molt. Poorer layers and older hens will molt more often and lay less. Removal of non-layers is recommended if economical egg production is your goal.
E. Stress
Any stress such as moving, handling, changes in environmental conditions or fright can contribute to or be the main cause for egg production declines. Common stresses include:
*Chilling. Chickens do not handle damp, drafty conditions well. Prevent excessive exposure to wet, drafty conditions during colder months.
*Handling or moving. Once the laying flock is in place, limit any unnecessary moving or handling. Switching roosters or changing the pens population will also disrupt the pens pecking order and cause some temporary social stress in your flock.
*Parasites. If external or internal parasites are present, get proper diagnosis and treatment.
*Fright. Limit the movement of children, dogs, livestock and vehicles around your flock as well as loud noises to prevent frightening the hens.
*Predators. Also can stress the birds and create a decrease in production.
F. Other problems to consider when you see a decrease in egg collection:
*Predators and snakes consuming the eggs.
*Egg-eating by hens in the flock.
*Excessive egg breakage.
Nov. 15th, 2005 @ 03:38 am
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| » Feeding Poultry |
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Feeding Poultry
By Scott Shilala
How'd you get your chicks?
If you hatched your own, just give them Medicated Chick Starter Crumbles, sprinkled about on the brooder floor for the first couple days, then in a feeder. Non-medicated starter is probably a better idea, it's a matter of choice, and availability.
Give them all they can eat, and keep fresh water in carefully cleaned waterers at all times. Now that's easy! For a quick "pick me up", crumbled hard boiled egg yolk is excellent for them.
A tiny sprinkle of probiotics in their feed is always beneficial. A sprinkle of freeze-dried kelp can also be an excellent edge to a good start.
Got them by mail?
Chicks arriving by mail have been stressed pretty heavily. Give them feed and water as if you hatched them yourself, and watch them closely. If they take to the feed and water quickly, you may not want to bother with anything else. They should be fine.
If they do not take to the food and water, you can help them along by dipping their beaks. You can also peck at the feed with your finger, it stimulates them to eat.
If they are still not responding, put marbles in the waterers. Show them how to peck, and keep their attention. Once you get a couple chicks to eat and drink, the others will quickly follow. You may want to add 1/2 teaspoon of sugar to each quart of their water. Electrolytes will also help get them back on track. We are very proactive when it comes to shipped chicks. We take great care in offering everything we can to get them over the stress of shipping. Because of all the extras, we've never lost a chick that has been shipped to us, and have brought many back that were in really rough shape.
If problems persist with feeding, or you want to give them a quick pick-me-up, you can feed them some mashed hard boiled egg yolk in addition to the crumbles and supplements.
Are supplements or medications necessary?
Necessary? Maybe not. Beneficial? Absolutely.
Medicated Chick Starter has a mild Coccidistat (usually Amprolium), and that's all. It supplies complete nutrition for growing chicks. Antibiotics, Probiotics, kelp, super-grow supplements and the like are just not absolutely necessary. Some things are very beneficial. It is easy to over-use medications and supplements, and it is likely that you will do more harm than good. Read instructions carefully and follow them to a "T". Ask someone "what they think" who has lots of experience with the supplement or medicine you are about to use.
We never use any medications, wormers, or anything else as a preventative measure. We use them when it's beneficial to our bird's health. We don't consider it a good practice to give our animals anything unless it is totally necessary, then it is important to do things "by the book".
This Article on Feeding Poultry Continues Here
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Nov. 13th, 2005 @ 01:47 am
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| » Here Comes "The Poultry World" A world of poultry and waterfowl |
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"The Poultry World"
PoultryWorld.net opens its doors to everything related to poultry, waterfowl and more. Don't miss this site as it is going to be a good one. There are photo galleries for every user, over 30 message forums related to poultry information. From waterfowl forums, to game bird, peafowl, and gamefowl, over 30 message boards and forums. There is also a free poultry and waterfowl auction, and a free poultry and fowl link exchange program for everyone.
Have fun and we will see you at the Poultry World
Nov. 13th, 2005 @ 12:43 am
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| » This Weeks Gamefowl Informer |
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This Weeks Gamefowl Informer
South Sound Animal Rights March and Rally
Each week we give you the link to an animal rights blog that has caught our attention so you can post a message back to the author regarding their view or topic.
This blogger say's 'Quote
Be part of Tacoma’s FIRST animal rights march. Come and show your opposition to animal exploitation.
Signs will be provided, but feel free to bring additional signs and banners. Also bring drums, didgeridoos, and other instruments and noisemakers. Continued Here
Gamefowl Creator of the Traveler Blues How are you buddies! I am one of your best friends? I'll give or preferably sell you the shirt off my back. That ace cock from last season is yours if you don't mind his eyes having a pronounced grayish cast; he must have been injured in this last fight. If you believe this, you are less informed and observant than you should be.
Fiery Changes Made In The Short Heel Forum By request of moderator Irishmuffs. JD sat down and figured out a way to take one lone forum called "Cockfighting Short Heel" and implement some nifty changes to create some 28 separate internal sub forums for better navigation in and around that forum.
Common External Parasites in Poultry: Lice and Mites
Parasites can be detected on the external surfaces of the body by way of a thorough physical examination. Periodical examination of the flock can help to detect an early infestation and can help to prevent a larger flock outbreak.
Poultry Diseases - Coccidiosis
Coccidiosis is one of the more common and costly diseases in poultry. It is characterized by droopiness, paleness of the comb, diarrhea and occasionally blood in the droppings. The death rate may be quite high, both in chicks and in adults.
The Gamefowl World Of Cockfighting
Oct. 24th, 2005 @ 12:43 am
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| » The Walton Hatch Gamefowl History |
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The Walton Hatch Gamefowl History
by H Duff
Henry Wortham was working for Jack Walton at the time that Jack decided to sell out. Henry knew Manuel Massey who was feeding for Paul Harvey, a professional wager from Odessa, Texas. Henry asked Manuel to form a plan with him in order to get Paul to buy the fowl. Manuel talked Paul into purchasing 12 cocks from Jack. Henry tied pieces of string on the cages of 12 double barrel aces.
Ehen Paul and Manuel selected the 12 cocks, Manuel picked only the ones with strings on their cages that Henry planted.
This was unknown to both Jack Walton and Paul Harvey.
After the 12 cocks were selected by Manuel, Jack told Paul that he didn't know about his feeding ability but he selected the 12 best cocks he owned, besides the brood cocks! Manuel got he cocks ready for the Sunset tournament. They won easily. Paul Harvey and Manuel won several other big tournaments shortly thereafter. This made Paul and Massey the top cock fighter that year.
This all happened in 1952. The wins convinced Paul to purchase the rest of Jack Walton's fowl. Paul paid Jack the sum of $20,000.Paul Harvey hired professional union carpenters to build pens for the fowl. Carpenters worked around the clock getting the pens on Paul's estate ready.
When the pens were completed, Paul and Massey drove to Dallas with boxes for the cocks and u-haul trailers for the hens and little ones.
During this time Henry was selling to others some good Walton Hatch to others unknown to Paul. I had heard that some of these cockfighters were Clarence Stewart, Ray Hoskins, Richard Bates, and the Everette brothers of Hood County red fame. Harold Wells ended up with the "Bone Crusher" cock that was one of the original 12 cocks. Harold started a family of Bone Crushers that became a major force at the Jal, NM pit ran by Tommy Booth.
Over a period of 20 to 30 years. Paul Harvey sold many Walton Hatch. At the time he decided to sell all of the Walton Fowl. Bill Patterson bought the best of what he had left. Bill still raises and fights the Walton Hatch fowl. I have also had a few of this splendid old time , hard hitting, never quit, bone crushing fowl.
The Walton hatch if inbred over a long period of time will come spangle with pea colored legs, red eyes, and large bones. Their temperament is nasty. The Waltons will put gameness and hitting power into any breed. Also they will add bone size if your breed is coming small.
To finish the story Paul Harvey bought the Percy Flowers blue face bloodline and continued to win derbies until his death. Bill Lisenbee purchased the remaining Blueface fowl at Paul's death. If you ever owned a Walton Hatch you will never stop breeding a few because of their gameness and tremendous power.
More Gamefowl History
The Gamefowl World
Oct. 23rd, 2005 @ 09:51 pm
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